What is the moral lesson of the legend of the pineapple?

What is the moral lesson of the legend of the pineapple?

LESSON LEARNED IN THE STORY The lesson of the ALAMAT NG PINYA is that we should be obedient to what our parents command us to do. Do not bully, rather try to finish the task of becoming a standard child.

Who wrote the legend of pineapple?

The legend of the pineapple = Alamat ng pinya

Author: Jonathan Josol; Joana Cameros; Joel Paule; Ann Carlson; Ketchikan High School (Ketchikan, Alaska)
Edition/Format: Print book : Juvenile audience : English
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Why the pineapple has a lot of eyes legend?

The said plant grow and soon it bore a fruit. Rosa was surprised about the form of its fruit. It is shaped like a human head surrounded by many eyes all over it. Rosa suddenly remembered her last words to her missing child, that she wanted her to have a lot of eyes to easily find what she was searching.

What are the eyes of the pineapple?

The sweetest and juiciest parts of the pineapple were usually right at the very edge. Cutting close to the edge exposes a bunch of brown, scraggly dots, called eyes, that need to be removed. You can’t eat them, they’re too prickly. If you looked carefully you can tell that the eyes line up in a spiral.

Who are the characters in the legend of pineapple?

Pina- only child, spoiled, snobbish child, lazy. Mother- a lovely mother who worked hard for pina. even pina was lazy she was perfectly happy for pina, remained dependent on her as a spoiled child. the one who curse pina to grow a thousand eyes.

Why does a pineapple have spines?

Because the fruit grows only in the tropical regions, if a ripe pineapple is picked, then during the transportation it will just become rotten. Pineapples use thorns to protect the sweet insides until the fruit is ripe and ready.

Can you eat the spikes on a pineapple?

Toxic Parts. The skin of the pineapple plant is not considered poisonous, and while the entire fruit is considered non-toxic, the unripe flesh, thorns and leaves can have toxic effects. This is due to the enzyme bromelain, which is used as a meat tenderizer and is considered very low in toxicity.

Are pineapples spiky?

Pineapples are spiky because they are a coalescence of multiple fruits, and the small spikes on the side are the rains of each flower that produced the fruit. When a pineapple grows, it grows much like a raspberry or blackberry, a compound berry.

Are pineapple eyes poisonous?

The sweetest part of a pineapple is its outermost flesh, however, which means you should slice the skin off the sides as thinly as possible and you should leave the eyes (brown spots) or you will lose too much yumminess.

Are pineapples carnivorous?

Pineapples are tropical, carnivorous plants. Pineapples produce a protein called bromelain, which can break down other proteins into acids. Pineapples can only eat small insects since they are not built to trap larger animals.

Can squirrels eat pineapples?

Apple, apricot, bananas,* blackberries, blueberries, cantaloupe, cherries* (sweet), cherries (sour), crabapples,* cranberries, grapefruit, grapes,* honeydew, kiwi, kumquats, lemon, lime, mangos,* navel oranges, nectarines, papaya, passion fruit,* peaches, pears, pineapple, pomegranates,* raspberries, strawberries.

What is a squirrel’s favorite thing to eat?

Most types of squirrels are vegetarians. They are not picky eaters and will feed on practically any food that’s readily available, but they tend to prefer vegetables and fruit. Favorites of the squirrel diet include corn, mushrooms, squash and broccoli. They also enjoy apples, oranges, apricots and avocados.

Can squirrels eat bananas?

Squirrels eat fruit with enthusiasm. Squirrels will also eat any berries they can get their hands on such as strawberries, blackberries, blue berries, raspberries, mulberries, and more. Squirrels also love bananas, watermelons, cantaloupe (any melon, in general), and cherries!

Do squirrels eat bread?

Can squirrels eat bread? Squirrels can eat bread, but only in controlled amounts. The sugar and cellulose contents of bread are why safety and tolerability are of concern for squirrels.